Where do we even start? Helmed by that endlessly caffeinated, bleached-blonde King of Flavor Town known as Guy Fieri, this usually heart-clogging journey of culinary delight keeps the premise as simple as the ingredients that typically grace this half-hour slice of road-trip heaven. The show unfolds like this: Fieri visits a casual restaurant that does it right, gets the lowdown on a couple of the chef’s signature dishes—and then devours the creation on camera with a relish that makes us wonder how he manages to keep his weight below 400 pounds. (OK, so we digress). When it comes to enjoying this show, though, here’s our recommendation: Bring along a willingness to watch relatively unhealthy and delicious dishes disappear into Fieri’s goatee. And equally important, don’t watch hungry.
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Fox Business Network is gearing up for fall with the “FBN Prime” programming slate, a collection of primetime shows celebrating American industry and ingenuity. The slate begins Sept 20 with “How America Works” at 8pm ET, which will air weekly. At 9pm ET, “American Built” will debut with back-to-back episodes starting at 9pm ET. The […]

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